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Corporate Receptions

Year-End Celebrations | Client Dinners | Fundraisers | Recruitment Events.

A corporate reception is supposed to keep the room talking. The food either helps that or works against it. This is where we come in. NOR Table approaches corporate receptions differently. We build menus that move people toward each other with small plates designed for one hand, stations that double as conversation starters, and a bar program that gives guests something to say.

Guests shaking hands at a NOR Table corporate reception.
Attendees networking at a corporate reception.

Whether it is a year-end celebration, a client dinner, a fundraiser, or a recruitment evening, we plan the food around the outcome you want from the night. And because every guest in the room is a reflection of the company that invited them, the standard of the experience reflects directly on you. NOR Table makes sure that reflection is one worth having.

Frequently asked questions

Can you accommodate a mix of dietary needs across a large guest list?
Yes. Every menu is built with full dietary accommodation in mind, including nut-free kitchen options available on request.
Do you provide staffing?
Yes. Full-service staffing including chefs, servers, and bartenders is coordinated as part of every booking.
How far in advance should we book?
As early as possible for larger events. That said, we have turned around smaller receptions on a few weeks' notice. Reach out, and we'll tell you what we can accommodate.
Can the food format be adjusted to match the formality of the event?
Yes. The format is built around the kind of evening you're hosting.
What's included in a quote?
Every quote is custom to guest count, format, and venue. Reach out, and we'll walk you through exactly what's included and what to expect.
Where is the food prepared?
At our kitchen on Advance Rd in Etobicoke, then finished on-site for freshness and precision.
A full room of attendees at a corporate event.

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